How to Start a Home-Based Catering Business
Globe Pequot Press, 2005/12/01 - 256 ページ
This new edition of starting a home-based catering business includes useful information on start-up costs, zoning regulations, how to attract first time customers, keeping prices profitable & competitive and easy-to-use worksheets.
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Review: How to Start a Home-Based Catering Business, 5thユーザー レビュー - Heather - Goodreads
It's a very high level, easy to read, overview of how to start a catering business. Good examples of menus and forms, but too high level to be practical other than a list of things to think about. All ... レビュー全文を読む