New Brewing Lager Beer: The Most Comprehensive Book for Home- And Microbrewers
Brewers Publications, 1996 - 363 ページ
After a detailed examination of the ingredients that go into brewing lagers, Noonan covers the essential steps of planning recipes and brewing classic lager styles. Recipes are included. Illustrations.
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Review: New Brewing Lager Beer: The Most Comprehensive Book for Home and Microbrewersユーザー レビュー - Goodreads
Great information on every aspect of brewing. Section on lagering (surprise surprise) is especially good. Well researched, intermediate level technicality, but a beginner could follow. "How to Brew" by John Palmer is a much better begginer's text.
Review: New Brewing Lager Beer: The Most Comprehensive Book for Home and Microbrewersユーザー レビュー - Ryan - Goodreads
A bit dated, a bit dry (it seems sufficiently technical for a professional brewer), but surprisingly comprehensive; information about lagering, secondary fermentation, lager yeast strains, krausening ... レビュー全文を読む
Malt Analysis Dry Basis Comparative
Analysis of Acceptable Ranges
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