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ブックス COW. Come, children, listen to me now, And you shall hear about the Cow; You'll find... の書籍検索結果
" COW. Come, children, listen to me now, And you shall hear about the Cow; You'll find her useful, live or dead, Whether she's black or white or red. When milk-maids milk her morn and night, She gives them milk so fresh and white ; And this, we little children... "
Blackie's comprehensive school series - 92 ページ
Blackie and son, ltd 著 - 1879
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Infant Education: Or, Practical Remarks on the Importance of Educating the ...

Samuel Wilderspin - 1829 - 346 ページ
...gives them milk so fresh and white ; And this, we little children think, Is very nice for us to drink. The curdled milk they press and squeeze, And so they...shake in churns, And then it soon to butter turns. And when she's dead, her flesh is good, For beef is our true English food; But though 'twill make us...

The Infant System: For Developing the Physical, Intellectual and Moral ...

Samuel Wilderspin - 1832 - 348 ページ
...gives them milk so fresh and white ; And this, we little children think, Is very nice for us to drink. The curdled milk they press and squeeze, And so they...into cheese; The cream they skim and shake in churns, A&d then it soon to butter turns. And when she's dead, her flesh is good, For lieefis our true English...

A Course of Lessons: Together with the Tunes, to which They are Usually Sung ...

Thomas Bilby - 1836 - 154 ページ
...lh . (* ^ P .,•• • And this, we lit - tie Children think, Is very nice for us to drink. III. The curdled Milk they press and squeeze, And so they...shake in Churns, And then it soon to Butter turns. IV. And when she's dead her flesh is good, For Beef is our true English food ; But though 'twill make...

The Infant System: For Developing the Intellectual and Moral Powers of All ...

Samuel Wilderspin - 1840 - 364 ページ
...gives them milk so fresh and white ; And this, we little children think, Is very nice for us to drink. The curdled milk they press and squeeze, And so they...shake in churns, And then it soon to butter turns. And when she's dead, her flesh is good, For beef is our true English food ; But though 'twill make...

The Teacher's Manual for Infant Schools and Preparatory Classes

Thomas Urry Young - 1852 - 302 ページ
...gives them milk so fresh and white ; And this we little children think Is very nice for us to drink. The curdled milk they press and squeeze, And so they...shake in churns, And then it soon to butter turns. And when she's dead, her flesh is good ; For beef is good and wholesome food ; But though 'twill make...

The Glasgow infant school magazine [ed. by D. Caughie].

David Caughie - 1860 - 336 ページ
...them milk so fresh and white; And this, we lit . tit children think, Is ve - ry nice for us to drink. The curdled milk they press and squeeze, And so they...shake in churns, And then it soon to butter turns. And when she's dead, her flesh is good, For beef is very wholesome food ; But though 'twill make us...

Little Poems for Little Readers

Little poems - 1860 - 160 ページ
...gives us milk so fresh and white ; And this, we little children think, Is very nice for us to drink. The curdled milk they press and squeeze, And so they...they skim, and shake in churns, And then it soon to lutter turns. And when she 's dead, her flesh is good, For beef is our true English food ; But though...

My pretty story book

My pretty story book - 1865 - 232 ページ
...gives us milk so fresh and white; And this, we little children think, Is very nice for us to drink. The curdled milk they press and squeeze, And so they...shake in churns, And then it soon to butter turns. When cow is dead, her flesh is good For beef, which we may eat as food. . Then lime and bark the tanner...

Chambers's English readers, ed. by J.M.D. Meiklejohn, 書籍 1

John Miller D. Meiklejohn - 1878 - 104 ページ
...churning cream. The curdled milk we press and squeeze, And so we make it into cheese ; The cream we skim, and shake in churns, And then it soon to butter turns. 4. Beef is the flesh of the ox, which is roasted or boiled. Pork, bacon, or ham is the flesh of the pig,...

Buchanan Family Records: James Buchanan and His Descendants

Barbara Isabella Buchanan - 1923 - 332 ページ
...milk so fresh and white, And this we little children think Is very nice for us to drink. The milk we skim and shake in churns, And then it soon to butter turns. The curdled milk we press and squeeze, And so we make it into cheese. The skin, with lime and bark...




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