GB/T 20882.2-2021 Translated English of Chinese Standard. (GBT20882.2-2021): Quality requirements for starch sugar -- Part 2: Glucose syrup and glucose syrup powder

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www.ChineseStandard.net, 2022/06/04 - 19 ページ
This document specifies the quality requirements for glucose syrup and glucose syrup powder, including terms and definitions, product classification, requirements, test methods, inspection rules, marking, packaging, transportation and storage. This document applies to the production, inspection and sales of glucose syrup and glucose syrup powder.
 

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目次

Foreword
3
Introduction
5
Scope
6
Product classification
7
Test methods
8
Inspection rules
14
Marking packaging transportation and storage
16
Appendix A Informative Determination of sugar boiling temperature
18

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著者について (2022)

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