The Anthropology of Food and Body: Gender, Meaning, and PowerPsychology Press, 1999 - 256 ページ The Anthropology of Food and Body explores the way that making, eating, and thinking about food reveal culturally determined gender-power relations in diverse societies. This book brings feminist and anthropological theories to bear on these provocative issues and will interest anyone investigating the relationship between food, the body, and cultural notions of gender. |
目次
Food as Tie and Rupture | 4 |
Food Culture and Gender | 6 |
Bread as World | 25 |
Food Power and Female | 43 |
Food Sex and Reproduction | 61 |
What Does It Mean to | 76 |
An Anthropological View | 93 |
Food Rules in the United States | 113 |
Fantasy Food | 129 |
The Body as Voice of Desire | 178 |
Body and Power in Womens Experiences | 195 |
Notes | 215 |
RECIPES | 245 |
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African American American Anna Freud anorexia nervosa anorexics anthropology appetite autonomy baby baccalà become behavior belief birth bodily Bosa Bosan Boskind-White and White boys bread breast-feeding breasts Bruch Brumberg Bynum chap chapter Chernin child Cinzia college students consumption cooking Counihan daughter define diet eating disorders economic Elda expressed fasting father fear feast feeding feel Florence Florentine Florentine women food and body food rules foodways Freud gender Gigliola girls give Gregor Gurage holy hunger husband identity ideology important involves ISTAT Italian Italy Jodie lives meals means medieval Mehinaku Meigs men's menstruation Millman Modern anorexics mother NAAFA nurturance obesity objectification obsession Orbach parents person Pitcher and Prelinger political pregnancy production relations relationship to food reproduction ritual role Sambia Sandra Sardinia sexual social stories subordination symbolic thin things tion Tresnuraghes tribal societies Trobriand Islanders weight Western women wild things woman