GB 15199-1994 Translated English of Chinese Standard (GB 15199-1994, GB15199-1994): Tolerance limit of copper in foods

前表紙, 2024/05/03 - 4 ページ
This Standard specifies the hygienic standards for tolerance limit of copper in foods. This Standard applies to grains, beans, vegetables, fruits, meat, aquatic products and egg foods.


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