The Code of Health and Longevity: Or, A General View of the Rules and Principles Calculated for the Preservation of Health, and the Attainment of Long LifeSherwood, Neely & Jones, 1817 - 602 ページ |
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363 ページ
... HABITS WHICH INFLUENCE HEALTH . In a practical work like the present , it is unnecessary to en- gage in a philosophic ... habit , which truly becomes a second nature . The preser- vation of health , in particular , undoubtedly depends ...
... HABITS WHICH INFLUENCE HEALTH . In a practical work like the present , it is unnecessary to en- gage in a philosophic ... habit , which truly becomes a second nature . The preser- vation of health , in particular , undoubtedly depends ...
378 ページ
... habit in a man . " A habit , it has been observed , is rarely formed in youth , though certain cus- toms then begin , which lead to it : in middle age habits gain ground , and in old age they govern with almost despotic authority . In ...
... habit in a man . " A habit , it has been observed , is rarely formed in youth , though certain cus- toms then begin , which lead to it : in middle age habits gain ground , and in old age they govern with almost despotic authority . In ...
411 ページ
... habit of eating their food too quick- ly , particularly fruit , and other substances of which they are fond . This habit ought to be checked . See Lord Bacon's Observations on Custom and Education , Essay fortieth , where there are many ...
... habit of eating their food too quick- ly , particularly fruit , and other substances of which they are fond . This habit ought to be checked . See Lord Bacon's Observations on Custom and Education , Essay fortieth , where there are many ...
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acid advantages ancient animal food apoplexy atmosphere attention bath become blood body boiled bowels bread breakfast carbonic acid celebrated Celsus chyle circumstances clothing Code of Health cold complaints condiments consequence considered costiveness cure diet digestion dinner disease disorders Dr Franklin drachm dress drink effects especially exer exercise exposed fermented flannel flatulency fluids frequently gout gymnastic habit hard water heat Hippocrates important inhabitants injurious labour liable liquid live longevity Lord Bacon malt liquor meal means meat medicine milk mind mode moderate nature necessary neral night nourishing observed occasion open air particular persons perspiration physician preserving prevent produce proper prove quantity recommended regard remedy rendered rules salt Sanctorius Scotland season SECT skin sleep spirits stomach substances taken temperature tion unwholesome Valangin vegetable warm weak weather wholesome wine winter